My family gets together almost every single Sunday (unless the kids sports prohibits me from being there) for Family Dinner. It’s a tradition that has been going on for as long as I can remember. Nowadays we choose themes for our sunday meals and everyone brings a dish to go with our theme. On this particular Sunday our theme was summer/bbq foods. My mom brought this Agave Fresh Fruit Salsa and we all loved it! What says summer more than fresh, sweet, juicy fruit? This fruit salsa was delicious, light and refreshing. She got the recipe out of the Wholeliving July/August 2012 magazine.

The ingredients are:

• 1 lb. fresh strawberries
• 4 apricots or 2 large peaches (mom used peaches)
• 1 1/2 cups fresh, chopped pineapple
• 1 1/2 cups fresh blueberries
• 1 1/2 TBSP fresh lime juice
• 1/2 cup organic light Agave Nectar or 1/2 cup Organic Sugar (mom couldn’t find…